The Daily Meal has compiled it's list of this year's top 25 cookbooks. I have several already, and there are quite a few more on the list that I plan to add to my collection. Honestly, I don't need any more cookbooks, but I do love them, and I know I'm not alone here. You can get a sneak peek inside most of the books listed by clicking on the corresponding photo. Okay, here's we go.
#25 Gluten-Free Baking for the Holidays
by Jeanne Sauvage
#24 Flavor Exposed
by Angelo Sosa
#23 Slow Fire: The Beginner's Guide to Lip-Smacking Barbecue
by Ray "DR. BBQ" Lampe
#22 Roots
by Diane Morgan
#21 Morocco: A Culinary Journey with Recipes from the Spice-Scented Markets of Marrakech to the Date-Filled Oasis of Zagora
by Jeff Koehler
#20 SPQR: Modern Italian Food and Wine
by Shelley Lindgren, Matthew Accarrino, and Kate Leahy
#19 Grains Mains: 101 Surprising and Satisfying Whole Grain Recipes for Every Meal of the Day
by Bruce Weinstein and Mark Scarbrough
#18 Modern Sauces: More than 150 Recipes for Every Cook, Every Day
by Martha Holmberg
#17 The Country Cooking of Greece
by Diane Kochilas
#16 Japanese Farm Food
by Nancy Singelton Hachisu
#15 Nick Malgieri's Bread: Over 60 Breads, Rolls, and Cakes plus Delicious Recipes Using Them
by Nick Malgieri
#14 The Smitten Kitchen Cookbook
by Deb Perleman
#13 Modernist Cuisine at Home
by Nathan Myhrvold and Maxime Bilet
#12 The Barefoot Contessa Foolproof: Recipes You Can Trust
by Ina Garten
#11 Come In, We're Closed: An Invitation to Staff Meals at the World's Best Restaurants
by Christine Carroll and Jody Eddy
#10 Dirty Candy: A Cookbook
by Amanda Cohen, Ryan Dunlavey, and Grady Hendricks
#9 Canal House Cooks Every Day
by Christpher Hirsheimer and Melissa Hamilton
#8 Great Meat Book
by Bruce Aidells
#7 Food and Wine: Best of the Best Cookbook Recipes
by the Editors of Food and Wine
#6 The Salt Lick Cookbook: A Story of Land, Family, and Love
by Scott Roberts and Jessica Dupuy
#5 The Homemade Pantry: 101 Foods You Can Stop Buying and Start Making
by Alana Chernila
#4 Bouchon Bakery
by Thomas Kellar and Sebastien Rouxel
#3 Kicking Cancer in the Kitchen: The Girlfriend's Cookbook and Guide to Using Real Food to Fight Cancer
by Annette Ramke and Kendal Scott
#2 The Food 52 Cookbook, Volume 2: Seasonal Recipes from Our Kitchens to Yours
by Amanda Hesser and Merrill Stubbs
#1 Secrets of the Best Chefs: Recipes, Techniques, and Tricks from America's Greatest Cooks
by Adam Roberts
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